Chris's French Pickles again this year. So far I have made the bread and Butter pickles two years running and I have to admit that I like the sweeter version best (the recipe I used was from the classic Fanny Farmer Cookbook). At this point I have about 4 recipes from them and maybe will strike out on my own and make a best of version and see how that goes. I'll keep you posted.
You have been doing canning this Summer write a comment and let me know what you have been putting up, also feel free to send pictures! I'd love to post them.