Saturday, October 29, 2011

Late Afternoon on The Fly Wedding Menu

it's only on the fly because we weren't going to do anything, but then we had to by law have 2 witnesses and we couldn't just invite 2 of our friends so we made some last minute calls....in addition to the corn cakes I made Blinis for the first time.   They were delicious and our friend Jane bought a huge tin of amazing caviar from Russ and Daughters....

3 comments:

Patti and Moose said...

Mazel Tov!

Philip said...

Congrats to you two! I love how the only mention of this anywhere is on the blog. Too funny.

Unknown said...

To prepare a buffet, there are certain things that you need to take note of. You should always engage a professional caterer to assist in setting it up.

Hizons Binondo Church

 
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