Wow these seem to be very early, several vendors at today's Greenmarket had them. I'm going to make Focaccia with them, add some goat cheese, a little left over olive tapenade some fresh Thyme.
I would have thought Ramps would have been here first? Anyway I'm just so glad the season has begun!
Oh and if you haven't tried them yet, the scallion pancake recipe I posted a few weeks ago is very tasty!
Posts
No comments:
Post a Comment