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December 23rd
Dinner with Chris and Draper, Jorge and Michael

Walsh rarebit
with house made Icelandic Seed Bread, roasted potatoes,
local heritage apple slices, assorted chutneys

Local Onion Custard Tart

Cabbage Salad
with currents and walnuts

Cranberry Upside Down Cake
with whipped cream



December 24th
Dinner with Sarah, Rebbecca and Natan Theise & Craig

House-made Latkes
with wild caught Pacific Salmon, Cream cheese and
home made apple sauce

Organic Local Greens
Grain mustard vinaigrette

Traditional Lasagna
with home made whole wheat pasta, mozzarella and ricotta
and tomatoes sauce with Thyme and Rosemary

Boozy Chocolate Cake
(with lots of ground almonds and hazelnuts)
and a big dollop of unsweetened whipped cream



December 25th

A selection of artisanal cheeses from Saxelby Cheese Mongers
Sour Dough walnut cranberry bread, selection of chutneys

Chanterelle Risotto

Organic Local Greens
Grain mustard vinaigrette

Pear Mincemeat Tart
Cranberry Upside Down Cake*
with whipped cream

*my new favorite winter dessert.