Philip's Birthday Dinner

November 15th 2008

Philip’s 49th Birthday Dinner


Pappadom

House Roasted Cashews

Watercress, Pear, Pomegranate & Pecan Salad

Vegetable Pakoras
with homemade peach chutney & sour cream


Sautéed Brussel Sprouts
with Homemade Paneer Cheese, Red Peppers and Cashew

Seasonal Garden Vegetable Stew

Fish Masala

Brown Basmati Rice


Lemon Layer Cake