
Having grown up on maple glazed bacon, I can certainly understand how this might be some kick ass ice cream. Usually I have a fair amount of derision for this kind of "gimmicky" food, but it's creator David Lebovitz really knows his way around ice cream and the recipe sounds great.
Candied bacon bits act as the chewy, fatty, sweet, smoky, chunky counter point to the luscious sweet ice cream, kind of like chocolate chunks, cherries and walnuts only made from really smart sentient beings that oink and happen to taste really great.
With ice cream like this who needs an entree?

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