Urban Food Guy

Food activism and locavore rantings from a Lower East Side foodie. Recipes,homemade videos, food politics,commentary,and random digressions.

Monday, March 15, 2010

And in the bowl with a dollop of apricot gooseberry chutney and yogurt:

The perfect comfort food for a cold damp rainy day.

PhilipMarch 15, 2010 at 5:56 PM
Yummy! Made my heart warm just reading the post.
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Urban Food Guy: New York, New York, United States; Urbanfoodguy aka Mark Owen Self taught cook with an environmental/political bent. 28 years of cooking experience. I live in Manhattan on the Lower East Side in an apartment with an amazing kitchen thanks to my partner of 21 + years, Neil. In the last 4 years I have focused more and more on food. It started at the same time as I was about to open up my import/retail business LaoLao Handmade. Over these years I have been a private chef, catering and 4 years of Food Styling. I've worked for most of the major food magazines such as : Bon Appetit, Food & Wine, Real Simple, Oprah, Martha Stewart's Everyday Food and many more. Check out this site for some photos of my work. I've also worked in the prep kitchen for the Food Network with Bobby Flay and Paula Dean.

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